United States 

Cook with Savorly

Make Money From Your Own Kitchen

Do you love to cook? Do friends and family rave over your food? With Savorly, you can turn your joy for cooking into your own small business! Ever dreamed of opening a restaurant? Savorly is a great way to start your own venture without the high costs of opening a commercial establishment.

How It Works

Savorly provides everything you need to start selling your best dishes, without any of the hassle of running a small business.

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Flexible Hours
Set your own schedule and determine when you want to sell your food.

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Low Start-Up Costs
All you need is a kitchen, your ingredients, a recipe and a love for cooking.

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Support and Training
Access extensive resources designed to make your experience both easy and profitable.

Have questions? Get in touch with us! We are here to help. 

become a savorly cook

AB 626: Opening the Door for California Home Cooks

AB 626, a bill authored by California Assemblyman Ed Garcia, became effective January 1, 2019. This bill allows individuals to legally operate a restaurant—classified as a “microenterprise home kitchen operation”—from their homes, without needing to own any commercial equipment that a restaurant would otherwise have.

Counties can ‘opt-in’ to AB 626 for home cooks to obtain permits and legally sell food. Several counties have opted-in, and will likely begin to issue permits to home kitchens in the coming months.

Click here for more information on AB 626.

Become a Home Cook

Sign up to join our home cook community, and you’ll be a step ahead when Savorly comes to California.

Interested in Cooking on Savorly?